Chicken in beer Another chicken variation! A simple delicious recipe for chicken in the oven baked in beer.
kitchen name: recipe category: world cuisine
Count Portions Preparation Cooking Total 6 pieces 15 min 1 hour 1 hour 15 min INGREDIENTS
Chicken: 1.5 kg.
Onion: 100 g.
Carrots: 150 g.
Beer: 0.5 l.
Salt and pepper: to taste.
COOKING Chop the carrots. Chop the onion. Cut the chicken into portions. Place the chicken on a baking sheet, salt and pepper. Add carrots. Add onion. Pour the beer over the chicken. Send the baking sheet to the oven for 1-1.5 hours, at a temperature of 180-200. Bon appetite.
Publication Date: 25.03.2021
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