Count Portions Preparation Cooking Total 8 pieces 15 min 40 min 55 min INGREDIENTS

• Cream 33%: 500 ml.
• Condensed milk: 200 g.
• Coconut chips: 40 g.
• Vanillin: 3 g.
• Chocolate: 100 g .
• Nuts: to taste

COOKING Pour the cream into a large bowl. Beat with a mixer. Beat with a mixer. Add condensed milk. Add coconut chips. Add vanilla. Mix it up. We transfer it to the form. We put the mold in the refrigerator until it freezes completely. Melt the chocolate. Add nuts to the chocolate. We take out of the mold, ice cream. Cover with chocolate. Bon Appetit! Publication Date: 2022-04-07
Author: LVV If you liked the recipe, share it on social networks