Clam meat in the oven

Clam meat in the oven

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Clam meat in the oven

Clam meat in the oven

"Step-by-step cooking recipe: Clam meat in the oven."

calories:

137 kcal.

kitchen name: recipe category: world cuisine Fish and Seafood Dishes

Count Portions Preparation Cooking Total 3 10 min 30 min 40 min INGREDIENTS

Clam meat: 300 g.
Onion: 300 g.
Cream: 200 РјРі.
Salt: to taste.

Clam meat in the oven INGREDIENTS

COOKING We wash the clam meat in water.

Clam meat in the oven We wash the clam meat in water.

We cut, take out the insides, cut off the suction cup. Rinse again.

Clam meat in the oven We cut, take out the insides, cut off the suction cup. Rinse again.

Chop the onion.

Clam meat in the oven Chop the onion.

Put the onion in a baking sheet.

Clam meat in the oven Put the onion in a baking sheet.

We put down the Clam meat.

Clam meat in the oven We put down the Clam meat.

Pour in the cream.

Clam meat in the oven Pour in the cream.

We send it to the oven for 30 minutes 180 degrees.

Clam meat in the oven We send it to the oven for 30 minutes 180 degrees.

Bon Appetit.

Clam meat in the oven Bon Appetit.

Publication Date: 2020-09-17
Author: LVV If you liked the recipe, share it on social networks

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