French fries
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French fries French fries Don't know what to cook for a side dish? Takes a little time, simple, hearty French fries.
calories:
190 kcal.
kitchen name: recipe category: world cuisine Second course
Count Portions Preparation Cooking Total 6 pieces 15 min 50 min 1 hour 5 min INGREDIENTS
  • Meat: 350 g.
  • Potatoes: 600 g.
  • Tomatoes: 300 g.
  • Onion: 100 g.
  • Cheese: 200 g.
  • Mayonnaise: to taste.
  • Salt and pepper: to taste.
French fries INGREDIENTS ?> COOKING Rinse the meat, cut into pieces and beat off. French fries Rinse the meat, cut into pieces and beat off. ?> Cut the onion into rings. French fries Cut the onion into rings. ?> Cut the tomatoes into rings. French fries Cut the tomatoes into rings. ?> Cut the potatoes into rings. French fries Cut the potatoes into rings. ?> Grate cheese on a coarse grater. French fries Grate cheese on a coarse grater. ?> Bread, grease with oil, put meat on the baking sheet, season with salt and pepper. French fries Bread, grease with oil, put meat on the baking sheet, season with salt and pepper. ?> Put the onion in a baking sheet. Grease with mayonnaise on top. French fries Put the onion in a baking sheet. Grease with mayonnaise on top. ?> Put tomatoes on a baking sheet, salt and pepper. Send to the oven preheated to 180-200 degrees for 40-50 minutes. French fries Put tomatoes on a baking sheet, salt and pepper. Send to the oven preheated to 180-200 degrees for 40-50 minutes. ?> Sprinkle with cheese 5 minutes before cooking. French fries Sprinkle with cheese 5 minutes before cooking. ?> Bon appetite. French fries Bon appetite. ?> Publication Date: 29.03.2021
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