Potato casserole with zucchini and tomatoes
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Potato casserole with zucchini and tomatoes Potato casserole with zucchini and tomatoes I offer you an excellent recipe for a delicious zucchini casserole with potatoes and tomatoes
calories:
80 kcal.
kitchen name: recipe category: world cuisine Second course
Count Portions Preparation Cooking Total 4 pieces 50 min 20 min 1 hour 10 min INGREDIENTS
  • potatoes: 700 g
  • onion: 350 g
  • zucchini: 800 g
  • small tomatoes: 400g
  • garlic: 2 cloves
  • cheese: 100 g
  • Salt, pepper, spices
Potato casserole with zucchini and tomatoes INGREDIENTS ?> COOKING Finely chop the onion Potato casserole with zucchini and tomatoes Finely chop the onion ?> Finely chop the garlic Potato casserole with zucchini and tomatoes Finely chop the garlic ?> Cut the tomatoes into circles or semicircles Potato casserole with zucchini and tomatoes Cut the tomatoes into circles or semicircles ?> Peel the zucchini and cut into circles Potato casserole with zucchini and tomatoes Peel the zucchini and cut into circles ?> Peel the potatoes and cut into circles Potato casserole with zucchini and tomatoes Peel the potatoes and cut into circles ?> Grate cheese on a medium grater Potato casserole with zucchini and tomatoes Grate cheese on a medium grater ?> Add a little oil to the baking sheet Potato casserole with zucchini and tomatoes Add a little oil to the baking sheet ?> Add onion Potato casserole with zucchini and tomatoes Add onion ?> Add garlic Potato casserole with zucchini and tomatoes Add garlic ?> Arrange vegetables tightly. Salt and pepper. Cover with foil. Put the baking sheet in the oven preheated to 200 degrees for 30 minutes. Potato casserole with zucchini and tomatoes Arrange vegetables tightly. Salt and pepper. Cover with foil. Put the baking sheet in the oven preheated to 200 degrees for 30 minutes. ?> After 30 minutes, deliver the baking sheet, add the cheese and leave for another 15 minutes. Potato casserole with zucchini and tomatoes After 30 minutes, deliver the baking sheet, add the cheese and leave for another 15 minutes. ?> Bon appetite. Potato casserole with zucchini and tomatoes Bon appetite. ?> Publication Date: 11.03.2021
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