Zucchini fritters

Zucchini fritters

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Zucchini fritters

Zucchini fritters

Every summer time I ripen squash, I make pancakes from these wonderful vegetables.

calories:

140 kcal.

kitchen name: recipe category: world cuisine

Count Portions Preparation Cooking Total 20 pieces 10 min 15 min 25 min INGREDIENTS

Zucchini: 1 kg.
Flour: 200 grams.
Egg: 3 pcs.
Salt, pepper: to taste.

Zucchini fritters INGREDIENTS ?>

COOKING Wash the zucchini, peel, peel the seeds, chop finely, grind with a blender.

Zucchini fritters Wash the zucchini, peel, peel the seeds, chop finely, grind with a blender. ?>

Add flour.
Add eggs.

Zucchini fritters Add flour. <br> Add eggs. ?>

Stir with a blender.
We put the pan on the fire, pour the oil, wait until the oil is heated.
We spread the dough in hot oil.
Fry for about a minute, until the edges become golden.
Fry on the other hand.

Zucchini fritters Stir with a blender. <br> We put the pan on the fire, pour the oil, wait until the oil is heated. <br> We spread the dough in hot oil. <br> Fry for about a minute, until the edges become golden. <br> Fry on the other hand. ?>

Bon Appetit.

Zucchini fritters Bon Appetit. ?>

Publication Date: 17.10.2019
Author: LVV

rating 5 reviews 10

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VIDEO RECIPE ON YOUTUBE